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COOKING CLASSES
We offer five cooking
classes on Italian cuisine (three-course menus). Each three-hour
class will feature a different menu, with hands-on participation
by students and a wine tasting session.
| Maximum class size:
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18 students |
| Cost of each class:
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$75 (food, wine, tax, gratuity and hand-outs included).
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| Dates: |
Saturdays at noon, call for exact dates. |
| Location: |
Al Tiramisu®, 2014 P Street, N.W., Washington, D.C.,
20036. |
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For more information call (202) 467-4466. |
Five-year old Al Tiramisu® is owned
by Chef Luigi Diotaiuti, winner of the Insegna al Ristorante
Italiano 1998. He was featured in the June 1999 issue of Washingtonian
magazine teaching how to make tortellini. Al Tiramisu®
is recommended as an "in" hangout if you want to
be Italian even if you are not.
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